{"id":1583,"date":"2022-08-26T09:06:03","date_gmt":"2022-08-26T05:06:03","guid":{"rendered":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/?p=1583"},"modified":"2025-04-02T08:10:16","modified_gmt":"2025-04-02T04:10:16","slug":"aqprfa-76-bioq-pasteurisation-dun-jus","status":"publish","type":"post","link":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2022\/08\/26\/aqprfa-76-bioq-pasteurisation-dun-jus\/","title":{"rendered":"AQPrFa 76 BioQ : pasteurisation d&rsquo;un jus"},"content":{"rendered":"\n<p><em><a href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2025\/04\/AQPrFa-76-BioQ-Pasteurisation-V6.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">AQPrFa 76 BioQ (V6) en pdf<\/a><\/em><\/p>\n\n\n\n<p><em><a href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2025\/03\/AQPrFa76-BioQ-fiche-suivi.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">Fiche de suivi<\/a><\/em><\/p>\n\n\n\n<p>Le cahier des charges du jus et la r\u00e9glementation sur l&rsquo;\u00e9tiquettage apparaissent sur le document en pdf<\/p>\n\n\n\n<p><strong>Documents associ\u00e9s :<\/strong><\/p>\n\n\n\n<p><strong><a href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2020\/07\/13\/aqprma58-pasteurisateur-a-plaques\/\" target=\"_blank\" rel=\"noreferrer noopener\">Mode op\u00e9ratoire du pasteurisateur<\/a><\/strong><\/p>\n\n\n\n<p><strong><a rel=\"noreferrer noopener\" href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2020\/07\/12\/aqprma-29-refractometre-digital\/\" target=\"_blank\">Mode op\u00e9ratoire du r\u00e9fractom\u00e8tre<\/a><\/strong><\/p>\n\n\n\n<p><strong><a href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2020\/07\/13\/aqprma-56-capsuleuse\/\" target=\"_blank\" rel=\"noreferrer noopener\">Mode op\u00e9ratoire de la capsuleuse<\/a><\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>PRODUCTION D\u2019UN JUS D\u2019ANANAS PASTEURISE<\/strong><\/p>\n\n\n\n<p>Comp\u00e9tence \u00e9valu\u00e9es&nbsp;:&nbsp;<\/p>\n\n\n\n<p>C9. Planifier une bioproduction.<\/p>\n\n\n\n<p>C10. Mettre en \u0153uvre des proc\u00e9dures op\u00e9rationnelles.<\/p>\n\n\n\n<p>C11. Assurer l\u2019enregistrement et le traitement des donn\u00e9es.<\/p>\n\n\n\n<p>C12. \u00c9valuer la conformit\u00e9.<\/p>\n\n\n\n<p><strong><u>CONTEXTE PROFESSIONNEL ET OBJECTIFS<\/u><\/strong><\/p>\n\n\n\n<p>En tant qu\u2019animateur qualit\u00e9 vous \u00eates charg\u00e9 de superviser une nouvelle production de jus d\u2019orange filtr\u00e9 de fa\u00e7on \u00e0 \u00e9couler le surplus de fruits d\u2019un producteur. L\u2019objectif est de produire un jus conforme au cahier des charges, en utilisant le mat\u00e9riel appropri\u00e9 et respectant les bonnes pratiques de fabrication.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"710\" height=\"169\" src=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2022\/11\/Fa76-BioQ-im-1.png\" alt=\"\" class=\"wp-image-1795\" srcset=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2022\/11\/Fa76-BioQ-im-1.png 710w, https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2022\/11\/Fa76-BioQ-im-1-300x71.png 300w, https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2022\/11\/Fa76-BioQ-im-1-150x36.png 150w, https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2022\/11\/Fa76-BioQ-im-1-250x60.png 250w\" sizes=\"(max-width: 710px) 100vw, 710px\" \/><\/figure>\n\n\n\n<p><strong><u>MISSIONS A REALISER<\/u><\/strong><\/p>\n\n\n\n<p><strong><u>Dans le cadre de la fabrication<\/u><\/strong><\/p>\n\n\n\n<ul>\n<li>R\u00e9aliser le diagramme de fabrication de ce produit&nbsp;<\/li>\n\n\n\n<li>Rappeler les bonnes pratiques d\u2019hygi\u00e8ne \u00e0 l\u2019\u00e9tape de conditionnement<\/li>\n\n\n\n<li>Choisir le chambreur \u00e0 utiliser et le d\u00e9bit du produit \u00e0 r\u00e9gler en pr\u00e9cisant la d\u00e9marche pour parvenir \u00e0 ces choix<\/li>\n<\/ul>\n\n\n\n<p><strong><u>Dans le cadre de la mise en \u0153uvre<\/u><\/strong><\/p>\n\n\n\n<p><em>Pour des raisons pratiques, le jus sera constitu\u00e9 par un lot de 11 litres d\u2019eau sucr\u00e9e \u00e0 13% (m\/m), m\u00e9lang\u00e9 \u00e0 4 litres de jus d&rsquo;orange sans pulpe du commerce.<\/em><\/p>\n\n\n\n<ul>\n<li>R\u00e9aliser la pasteurisation du jus.<\/li>\n<\/ul>\n\n\n\n<p>La VP \u00e0 atteindre est 50 minutes (+\/- 2 minutes)<\/p>\n\n\n\n<p>(<em>Enterococcus faecalis<\/em>, Z=7\u00b0C, T<sup>*<\/sup>&nbsp;= 60\u00b0C, temp\u00e9rature choisie = 74\u00b0C)<\/p>\n\n\n\n<ul>\n<li>R\u00e9aliser le conditionnement en bouteille de 750 ml.<\/li>\n<\/ul>\n\n\n\n<p><em>(Conditionner 10 bouteilles et r\u00e9cup\u00e9rer le reste dans un seau, jusqu&rsquo;\u00e0 la pasteurisation de la totalit\u00e9 du jus.)<\/em><\/p>\n\n\n\n<p><strong><u>Dans le cadre de l\u2019\u00e9valuation de la conformit\u00e9<\/u><\/strong><\/p>\n\n\n\n<ul>\n<li>Evaluer la conformit\u00e9 du lot fabriqu\u00e9&nbsp;<\/li>\n\n\n\n<li>R\u00e9aliser une \u00e9tude critique des r\u00e9sultats obtenus<\/li>\n\n\n\n<li>R\u00e9diger le dossier de lot et fournir tous les enregistrements n\u00e9cessaires<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>AQPrFa 76 BioQ (V6) en pdf Fiche de suivi Le cahier des charges du jus et la r\u00e9glementation sur l&rsquo;\u00e9tiquettage apparaissent sur le document en pdf Documents associ\u00e9s : Mode op\u00e9ratoire du pasteurisateur Mode op\u00e9ratoire du r\u00e9fractom\u00e8tre Mode op\u00e9ratoire de la capsuleuse PRODUCTION D\u2019UN JUS D\u2019ANANAS PASTEURISE Comp\u00e9tence \u00e9valu\u00e9es&nbsp;:&nbsp; C9&#8230;. <a class=\"continue-reading-link\" href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2022\/08\/26\/aqprfa-76-bioq-pasteurisation-dun-jus\/\"> Continue reading <span class=\"meta-nav\">&rarr; <\/span><\/a><\/p>\n","protected":false},"author":473,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_links_to":"","_links_to_target":""},"categories":[413],"tags":[414,356],"_links":{"self":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts\/1583"}],"collection":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/users\/473"}],"replies":[{"embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/comments?post=1583"}],"version-history":[{"count":16,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts\/1583\/revisions"}],"predecessor-version":[{"id":1985,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts\/1583\/revisions\/1985"}],"wp:attachment":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/media?parent=1583"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/categories?post=1583"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/tags?post=1583"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}