{"id":794,"date":"2020-07-29T17:04:11","date_gmt":"2020-07-29T13:04:11","guid":{"rendered":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/?p=794"},"modified":"2022-09-22T09:04:23","modified_gmt":"2022-09-22T05:04:23","slug":"aqprou-08-broyage-au-broyeur-a-couteaux","status":"publish","type":"post","link":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2020\/07\/29\/aqprou-08-broyage-au-broyeur-a-couteaux\/","title":{"rendered":"AQPrOU 08 : broyage au broyeur \u00e0 couteaux"},"content":{"rendered":"\n<p><a href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/files\/2020\/07\/AQPrOU-08-broyage-broyeur-couteau.pdf\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"Ouvrir en PDF.  (opens in a new tab)\">Ouvrir en PDF. <\/a><\/p>\n\n\n\n<figure class=\"wp-block-embed-wordpress wp-block-embed is-type-wp-embed is-provider-peertube\"><div class=\"wp-block-embed__wrapper\">\n<iframe class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" title=\"AQPRFa69 Jus de pommes frais\" width=\"560\" height=\"315\" src=\"https:\/\/tube-enseignement-professionnel.apps.education.fr\/videos\/embed\/572b88ad-700e-4ce2-a54a-d71994001101#?secret=KeawUwnqKi\" data-secret=\"KeawUwnqKi\" frameborder=\"0\"><\/iframe>\n<\/div><figcaption><a href=\"https:\/\/tube-enseignement-professionnel.apps.education.fr\/w\/bLjwVhnsj5MPQ3TLdy3yaF\" target=\"_blank\" rel=\"noreferrer noopener\">Le broyage : de 1:08 \u00e0 1:35<\/a><\/figcaption><\/figure>\n\n\n\n<p>On veut r\u00e9aliser un broyage, afin de r\u00e9duire un produit en morceaux.&nbsp;<\/p>\n\n\n\n<p><strong>1- Pes\u00e9e des mati\u00e8res premi\u00e8res&nbsp;:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td><strong>Mati\u00e8res premi\u00e8res<\/strong><\/td><td><strong>Quantit\u00e9<\/strong><\/td><\/tr><tr><td>Pommes<\/td><td>3 kg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p><strong>2- Protocole de l\u2019op\u00e9ration unitaire : le broyage<\/strong><\/p>\n\n\n\n<ul><li>Faire le vide de ligne pr\u00e9-fabrication<\/li><li>V\u00e9rifier la disponibilit\u00e9 de toutes les mati\u00e8res premi\u00e8res<\/li><li>Peser les mati\u00e8res premi\u00e8res (compl\u00e9ter une fiche de peser pour chaque mati\u00e8re premi\u00e8re).<\/li><li>Monter le broyeur \u00e0 couteau (<strong><a href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2020\/07\/12\/aqprma-54-broyeur-a-couteaux\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"AQPrMa 54 (opens in a new tab)\">AQPrMa 54<\/a><\/strong>).<\/li><li>Positionner un bac de r\u00e9cup\u00e9ration sous le broyeur<\/li><li>Broyer les pommes.<\/li><li>Peser le produit fini.<\/li><li>Conditionner le produit fini dans un r\u00e9cipient adapt\u00e9 et \u00e9tiqueter.<\/li><li>Nettoyer le mat\u00e9riel et les locaux.&nbsp;<\/li><li>R\u00e9aliser le vide de ligne post-fabrication<\/li><\/ul>\n\n\n\n<p><strong>3- Devenir du produit fini<\/strong><\/p>\n\n\n\n<ul><li>&nbsp;Attribuer une DLC de 7 jours.<\/li><li>Stocker le produit fini en chambre froide positive pour une utilisation ult\u00e9rieure.<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ouvrir en PDF. On veut r\u00e9aliser un broyage, afin de r\u00e9duire un produit en morceaux.&nbsp; 1- Pes\u00e9e des mati\u00e8res premi\u00e8res&nbsp;: Mati\u00e8res premi\u00e8res Quantit\u00e9 Pommes 3 kg 2- Protocole de l\u2019op\u00e9ration unitaire : le broyage Faire le vide de ligne pr\u00e9-fabrication V\u00e9rifier la disponibilit\u00e9 de toutes les mati\u00e8res premi\u00e8res Peser les&#8230; <a class=\"continue-reading-link\" href=\"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/2020\/07\/29\/aqprou-08-broyage-au-broyeur-a-couteaux\/\"> Continue reading <span class=\"meta-nav\">&rarr; <\/span><\/a><\/p>\n","protected":false},"author":473,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_links_to":"","_links_to_target":""},"categories":[13],"tags":[212,213,42,43],"_links":{"self":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts\/794"}],"collection":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/users\/473"}],"replies":[{"embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/comments?post=794"}],"version-history":[{"count":3,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts\/794\/revisions"}],"predecessor-version":[{"id":1690,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/posts\/794\/revisions\/1690"}],"wp:attachment":[{"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/media?parent=794"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/categories?post=794"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portail.stpaul4.ac-reunion.fr\/wordpress\/process\/wp-json\/wp\/v2\/tags?post=794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}